Cut Fruit Manager - Plum Market bei Plum Market

Join the Plum Market Team – Where Passion Meets Opportunity!

Plum Market is a fast-growing leader in the Grocery, Food & Beverage Retail industry. We are dedicated to offering the finest selections of All Natural, Organic, Local, and Specialty Grocery items while delivering an exceptional experience to our Customers.

At Plum Market, our Team Members are at the heart of everything we do. We are passionate about high-quality food, beverages, and grocery essentials, helping our Customers lead a better lifestyle. Our priority is creating a welcoming environment that supports both our Customers and our Team Members.

Our Retail Grocery Stores reflect the diverse communities we serve. From our dedicated Team Members and valued Customers to our local vendors and thoughtfully curated product selection, we take pride in fostering an inclusive and thriving culture. If you share our enthusiasm, we’d love for you to apply and discover how you can be part of our team!

Why Work at Plum Market?

Flexible Scheduling – Full-time and part-time positions available with a variety of retail shifts to support work-life balance.

Grow Your Passion – Learn about great food while advancing your skills and knowledge.

Comprehensive Training – We invest in our Team Members with exceptional training programs.

Competitive Holiday Pay – Earn time and a half for working on five federally recognized holidays: New Year’s Day, Memorial Day, Fourth of July, Labor Day, and Thanksgiving.

Career Growth Opportunities – As a growing company, we provide promotional pathways, so you can grow with us!

Comprehensive Benefits Package – Medical, dental, and vision coverage for you and your family.

401(k) with Company Match – Available after just six months.

Team Member Discounts – Enjoy 20% off grocery purchases and 50% off Team Member meals.

Plum Market is more than just a workplace – it’s a desirable and rewarding environment where your contributions matter.

Employment is contingent upon a successful background check.

Ready to be part of something special? Apply today!

Description:

The Prepared Produce Team Leader is responsible for overseeing all daily operations within the Prepared Produce section, which includes cut fruit, packaged produce, and juiced items. This role leads the department in delivering exceptional Guest Service, maintaining fresh and full displays, executing production schedules, and upholding food safety and sanitation standards. The Team Leader trains, supports, and holds Team Members accountable while collaborating with the Produce Team Leader and Store Leadership to meet department goals and margin targets.

Who you are:

You model and deliver outstanding Guest Service.

You are passionate about fresh, high-quality produce and ready-to-eat offerings.

You are a hands-on leader who thrives in a fast-paced, deadline-driven environment.

You are organized, detail-oriented, and solutions-focused.

You enjoy mentoring others and fostering a respectful, inclusive team culture.

You are collaborative and eager to partner with leadership and peers to drive results.

You are energized by a challenge and committed to continuous improvement.

What you will bring:

Experience leading or supervising a team in a retail or food production setting.

Strong knowledge of produce handling, rotation, food safety, and merchandising.

Ability to meet departmental margin, labor, and shrink targets.

Excellent verbal and written communication skills.

Proficiency in Microsoft Office Suite (Excel, Word, Outlook).

Ability to work a flexible schedule including nights, weekends, and holidays.

Physical ability to stand and walk for up to 4 hours without a break.

Ability to bend and stoop to grasp objects, climb ladders, lift up to 50 lbs. unassisted, and push/pull carts weighing up to 100 lbs. unassisted.

What you will do:

Lead, train, and coach Team Members in daily production, rotation, packaging, and merchandising of all Prepared Produce items.

Ensure full, fresh, and appealing displays that meet Plum Market quality and presentation standards.

Execute daily par levels, manage prep guides, and ensure consistent product availability.

Monitor product rotation and labeling to maintain food safety and freshness standards.

Maintain proper use of cut gloves, knife safety, and adherence to sanitation protocols.

Collaborate with the Produce Team Leader on ordering, inventory control, and scheduling.

Support Team Members in delivering knowledgeable, friendly service to all Guests.

Communicate effectively with Team Members, Store Leadership, and the Director Group.

Uphold all Plum Market policies, food safety procedures, and standard operating practices.