Hybrid Cafe Attendant at Open Positions

Café Attendants support the culinary team by maintaining the overall cleanliness, organization and appearance of the dining room. 

Duties and Responsibilities:

• Ensures all students and employees are checking in upon entering the dining room.
• Clean food service and food contact areas utilized in dining room (salad bar, juice, mail, serving lines etc.)
• Perform routine assignments such as dishwashing, mopping, sweeping, garbage removal, and other daily cleaning functions. 
• Clean and stock all supplies/staples in dining and service areas for the current meal, snacks, etc. per specific client guidelines.
• May be required to assist staff with product deliveries, assist in organization of inventory for kitchen, walk-in, store rooms and dining room as directed by Food Service Manager and/or Chef.
• Provide excellent customer service in a prompt and courteous manner.
• Adhere to all management, client, local and state cleaning and sanitation procedures/regulations.
• Assist with special event meal preparations such as recruitment, homecoming, etc., as required.
• May be required to serve meals during meal service.

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of this job. Duties, responsibilities and activities may change at any time with or without notice.

Required Skills and Abilities: 

• Communication
• Organization
• Detail-Oriented
• Collaboration

Preferred Education and Experience:

• Ability to obtain, and maintain, any and all applicable licenses and certifications (e.g. state sanitation license).
• 1-2 years of customer service experience.
• 1-2 years’ restaurant or other kitchen assistant experience.
• High school diploma preferred

Special Demands: 

• This job operates in a kitchen environment, housed with equipment such as ovens, stoves, dishwashers, slicers, coffee machines, steamers, mixers, and chef’s knives. The employee is frequently exposed to heat, steam, fire, and noise. 
• The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.

• The employee is occasionally required to reach, lift, bend, kneel, stoop, climb, push and pull items weighing 30 pounds or less.
• The employee is required to stand for extended periods of time. 
• The position requires the ability to follow written and oral instructions and procedures.

The pay range for this role is:

17.00-17.50USD per hour