- Professional
- Optionales Büro in Annan
The Role
This role supports the smooth and safe running of machinery across the site. Responsibilities include carrying out routine maintenance, setting up and changing over equipment, and checking machines to meet food safety and health & safety standards. The position also involves issuing permits to work, helping contractors follow site procedures, and assisting with breakdowns. You'll be expected to report faults, monitor performance, and help improve equipment reliability over time. A practical approach, attention to detail, and a willingness to work closely with others are key to success in this role.
Shift Details: Afternoon Shift Monday to Thursday 13:45 to 22:00 Fridays 12:30 - 19:30
Shift Details: Afternoon Shift Monday to Thursday 13:45 to 22:00 Fridays 12:30 - 19:30
Location
Annan, Dumfries and Galloway
Company
Sofina Foods
Hours of Work
Full-time
The Ideal Candidate
- Mechanically minded with hands-on experience with machinery breakdowns and repairs (Essential i.e. industrial equipment, motor vehicle etc).
- Experience of working in the food industry (Not essential).
- Further education in mechanical/ engineering desirable but not essential.
- Ability to work unsupervised (although advice and guidance will be available where required).
- Analytical- problem solver with an ability to work on your own initiative while also being able to work collaboratively with others.
- Ability to think on your feet, managing priorities in a fast-paced production environment.
- Self-confident and motivated, with a desire to pursue further learning and skills development when offered.
- Happy to get dirty - Exposure to seafood and associated production smells.
- Demonstrates integrity, flexibility, and adherence to protocol.
- Safety Mindset
Company Information
Sofina Foods isn't just a food company - It’s a place to build your future.
With a team of over 13,000 people across 40 sites in Canada and Europe, we're passionate about delivering quality meats and seafood products to consumers around the world.
Join a company where innovation, sustainability, and customer satisfaction drive everything we do. At Sofina, you’ll grow your skills, make a real impact, and work with responsibly sourced products from more than 50 protein sources across five continents.
Our vision is bold: to be the most successful food company in the world. If you’re looking for a rewarding career in the food industry, there’s a place for you at Sofina Foods.
With a team of over 13,000 people across 40 sites in Canada and Europe, we're passionate about delivering quality meats and seafood products to consumers around the world.
Join a company where innovation, sustainability, and customer satisfaction drive everything we do. At Sofina, you’ll grow your skills, make a real impact, and work with responsibly sourced products from more than 50 protein sources across five continents.
Our vision is bold: to be the most successful food company in the world. If you’re looking for a rewarding career in the food industry, there’s a place for you at Sofina Foods.
Country Code
GB
Why Sofina Foods?
- Competitive hourly pay
- Online Benefits Hub
- On-site canteen and parking
- Life insurance and company pension
- Employee referral scheme
- Health & wellbeing support
Schedule
Monday to Friday
Salary
£16.00 per hour
Equal Opportunities
Sofina Foods is proud to be an equal opportunities employer. We’re committed to building a diverse and inclusive workplace where everyone feels valued and respected.
We welcome applications from people of all backgrounds and experiences – regardless of age, disability, gender identity, marriage or civil partnership status, pregnancy or maternity, race, religion or belief, sex, or sexual orientation.
We welcome applications from people of all backgrounds and experiences – regardless of age, disability, gender identity, marriage or civil partnership status, pregnancy or maternity, race, religion or belief, sex, or sexual orientation.
Your Key Responsibilities
- Issue Permits to Work (PTWs) and review Risk Assessments & Method Statements (RAMs).
- Host contractors and visitors, ensuring compliance with site policies and procedures.
- Perform mechanical Planned Preventative Maintenance (PPM) across site machinery.
- Set up and change over machinery and equipment to meet production needs.
- Conduct machinery checks in line with food safety, health & safety, and site guidelines.
- Complete handovers to Production, Hygiene, and Technical teams.
- Minimize downtime while maintaining safety and food quality standards.
- Report faults and proactively prevent machinery breakdowns.
- Support Engineers during breakdowns.
- Monitor equipment performance and take corrective action when needed.
- Educate Operatives to take ownership and care of machinery.
- Drive continuous improvement initiatives for long-term equipment reliability.
- Apply financial discipline to ensure cost-effective engineering solutions.
- Maintain a continual visual check of machines and yields throughout the shift.
- Independently generate ideas to improve performance in the working area.
Summary
A hands on/dynamic role in our small Engineering Team.
