Seasonal Key Holder bei Le Creuset

Part Time positions require a minimum of 10 hours per week. 

About Le Creuset

At Le Creuset, every dish begins with the story - and every story begins with people. Since 1925, we've brought generations together around the table, transforming everyday meals into cherished memories. Our legacy is built on color, craft, and a deep passion for innovation - shaped as much by our iconic products as by the people who bring them to life. We're not just creating cookware; we're creating moments that last a lifetime. If you're inspired by heritage, driven by creativity, and ready to shape the future of the kitchen, we'd love to welcome you into our story. 

The Recipe for Success:

As our seasonal keyholder, you play a critical role in supporting the store through peak holiday season. You'll drive sales and deliver joyful brand experiences while ensuring smooth daily operations. Acting as Manager-on-Duty, you'll coach and support sales associates, provide exceptional service, and keep the store running seamlessly during seasonal surges.

Seasonal roles are considered temporary employment and do not exceed 120 days.

What's on your seasonal menu?    

Leadership 

• Support daily sales goals by motivating and coaching the team on the sales floor
• Act as Manager-on-Duty, ensuring sales goals and operational functions are met
• Partner with the store manager to communicate priorities and keep the team focused 
• Celebrate team wins and help maintain a positive, energetic atmosphere during peak business 

Sales + Service

• Role model selling expectations and deliver engaging customer experiences 
• Share knowledge of cooking, baking, or entertaining to inspire customers
• Utilizes training tools and resources to educate self/team on product, improve selling skills, and achieve business goals
• Achieve personal Sales and KPI goals

Operations 

• Perform key operational duties: opening and closing duties, cash handling and reporting, merchandise handling, etc.
• Maintain visual standards, store merchandising practices, and inventory control activities
• Help maintain visual standards, merchandising practices, and stockroom organization
• Act with urgency to meet shifting priorities during high volume periods

The Perfect Blend: Your Ingredients for Success:    

• Must be 18 years of age
• Prior retail sales and supervisory experience, preferably in a specialty retail environment

• Flexibility to work a non-traditional schedule, including days, nights, weekends, and holidays, especially during peak traffic periods (e.g., Black Friday, Cyber Monday, etc.)

• Physical ability to be mobile on the sales floor for extended periods of time, climb ladders, and lift/carry up to 25 pounds

• Authentic passion around cooking, baking, and entertaining

Why Join Our Table?   

At Le Creuset, you will find a seat at our table, which is as colorful as our cookware and rich in history. Our table is grounded in our values: Passion, Integrity, Excellence, Innovation, and Teamwork. Every talent will add flavor. Every idea brings color. And every day is a chance to create something that lasts. With the passion you bring, you become part of a timeless legacy, one that brings people together around food, stories, and meaningful shared moments. 

At our table, you will find:

• Stay Bonus
• Monthly bonus opportunity   
• In-store incentives
• Generous employee discount

FSLA Status

Non-exempt

Diversity & Inclusion Statement

We welcome applications from all qualified candidates, regardless of gender, age, disability, sexual orientation, religion or belief, marital or civil partnership status, race, ethnic or national origin. We are committed to creating an inclusive workplace where everyone feels valued, respected, and empowered to reach their full potential.