Hybrid All Inclusive Food Station Attendant, EverBank Stadium bei Delaware North

Overview:

Delaware North Sportservice is searching for seasonal Food Station Attendants to join our team at EverBank Stadium in Jacksonville, Florida. As a Food Station Attendant, you will be responsible for ensuring an effective operation of the assigned food station, including stocking, serving, and attending to guests' needs.

 

If you are looking for a fast-paced role offering opportunity and potential to learn where your efforts are rewarded, apply now. 

Additional Details:

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

• Weekly pay
• Employee assistance program 
• Training and development opportunities
• Employee discounts
• Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.

Unit Description:

Delaware North operates concessions and premium dining at EverBank Stadium since dating back to 2016. The 67,164-seat venue is home to the NFL's Jacksonville Jaguars. We're known for offering imaginative food and beverage items that celebrate the team including teal-colored buns and ice cream.

Responsibilities:

• Prepare food station and ensure all items are in place for guest arrival and remain stocked throughout the event
• Maintain station orderliness and cleanliness throughout the event, adhering to all safety and sanitation standards
• Reviews and is familiar with the day's menu - including ingredients and allergens
• Completes all opening and closing tasks
• Perform other duties as assigned

Qualifications:

• No high school diploma or GED required
• Minimum of 1 year of service experience in a hotel, full service restaurant, catering facility, or club environment required
• Previous experience as suite runner preferred
• Ability to work flexible hours, including nights, weekends and holidays as needed

Physical Requirements:

• Ability to lift up to 35 pounds for set-up, service and breakdown of assigned areas 
• Ability to stand and walk for entire length of shift, including walking up and down stairs and lifting as the work duties demand
• Exposure to variable temperatures  - required to move between hot, noisy conditions of kitchen and climate-controlled dining environment
• May be required to work in narrow spaces

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