Chef De Cuisine - Sortinos at Kalahari Resorts & Conventions

Help Deliver the Kalahari Experience  

At Kalahari Resorts & Conventions, we don’t just create vacations—we craft unforgettable experiences. Home to America’s Largest Indoor Waterparks, our African-inspired resorts offer world-class dining, luxurious spas, thrilling entertainment, and cutting-edge convention centers that redefine hospitality.  

But we’re more than a resort. As a family-owned company, our Promise is simple: Lead with Love. This means caring deeply for our guests, associates, and communities—treating people like family, giving back generously, and creating spaces where everyone feels valued.  

Through our partnership with charity: water, we’re also committed to bringing clean water to one million people in Africa.  

Chef De Cuisine- Sortino’s  

Kalahari Resorts & Conventions is seeking a Chef De Cuisine. In this role, you will lead our resort’s Italian restaurant, crafting authentic, seasonal menus that celebrate the flavors and traditions of Italy. You’ll be responsible for inspiring the kitchen team, ensuring exceptional culinary quality, and delivering an unforgettable dining experience for our guests.

As part of our leadership team, you’ll embody our Promise to Lead with Love—guiding, supporting, and inspiring associates while delivering extraordinary guest experiences. You’ll bring people together through authentic Italian flavors crafted with care, creating memorable dining moments that elevate the guest experience. Your leadership will inspire pride, passion, and collaboration among associates, enriching the resort’s welcoming spirit of hospitality.

Salary Range- $70k - $82k

Key Responsibilities  

• Collaborate with Sous Chef in leading the day-to-day operations of a high-volume, mult- meal period operation, Italian resort-based kitchen, including preparation, service, and closing procedures. 

• Lead and support kitchen team members in delivering an authentic Italian dining experience, including oversight of the pizzeria station. 

• Ensure consistent quality, flavor, and presentation across all culinary offerings, from the main dining room to take-out services. 

• Monitor food cost controls, portioning, prep par levels, and waste management to support operational efficiency. 

• Conduct daily line checks to verify that all kitchen stations are fully stocked, organized, and ready for smooth service. 

• Uphold the highest standards of food safety and sanitation, including proper product rotation (FIFO), labeling, and storage practices. 

• Maintain a clean, organized, and well-functioning kitchen in compliance with health department and resort standards. 

What We’re Looking For  

• We require a background of 3 years' progressive culinary experience and 3 years of management experience. Experience with Italian cuisine is helpful.
• We require 2+ years of experience in a high-volume restaurant/food outlets production kitchen.
• Proven culinary supervisory experience in restaurant and food service.
• Has inventory and purchasing knowledge.
• Control and experience with P&L accountability and/or managed food service experience with a proven ability to successfully control food costs.  

A Sampling of Our Benefits  

Our team enjoys a comprehensive benefits package, including:  

• Career growth opportunities with promotion from within  

• 401(k) matching, paid time off, and holiday compensation  

• Health, dental, and vision coverage for full-time associates  

• Employee appreciation events, discounts, and perks at all resorts  

• Education assistance programs to help advance your career  

Be Part of Something Extraordinary  

At Kalahari, we believe the best leaders Lead with Love—because love builds trust, inspires growth, and creates experiences that last a lifetime. That’s why we’re proud to be recognized by Forbes as one of America’s Best Midsize Employers, America’s Best Employers for Women, and by USA TODAY as the #1 Best Indoor Water Park.  

Here, careers thrive, innovation is encouraged, and every day brings new opportunities to create meaningful moments. Whether you’re delivering guest service, crafting memorable meals, or leading a team, your work makes a real impact.  

| Wisconsin Dells, WI | Sandusky, OH | Pocono Manor, PA | Round Rock, TX | Spotsylvania County, VA |  

Kalahari Resorts & Conventions is an Equal Opportunity Employer.