Sr. Manager Quality Assurance (Cartersville, US) at DÖHLER – Natural Food & Beverage Ingredients - DÖHLER
DÖHLER – Natural Food & Beverage Ingredients - DÖHLER · Cartersville, United States Of America · Onsite
- Senior
- Office in Cartersville
Our Senior Quality Assurance Manager plays a pivotal role in safeguarding product integrity, food safety, and regulatory compliance across all sites and business units. This individual will lead and develop the Quality Assurance team, driving a culture of excellence through robust quality systems, continuous improvement, and proactive risk management. With a strategic and hands-on approach, the Senior QA Manager will ensure audit readiness, strengthen supplier quality programs, and uphold the highest standards of food safety that our customers and partners expect. This is a full-time on-site role working from our Cartersville, GA office
Your Responsibilities:
- Manage North American Quality Assurance team for all plants and imported goods
- Effectively manage food safety (HACCP) program and all associated re-requisite programs while maintaining audit ready standards across all regional plants and imported goods.
- Oversee the internal and external audit program, which includes focus on GMP compliance, regulatory agency inspection readiness, and for-cause inspections.
- Recommend systems for audit; write audit plans, coordinate scheduling, conduct and write reports to close audits. Follow-up on corrective actions.
- Ensure proper coordination and mange all of customer-initiated audits and mock regulatory inspections, and manage regulatory facility inspections.
- Manage documentation, reporting, and closure of compliance issues.
- Review GMP quality metrics. Analyze data relating to process validations, process controls, and continuous process improvement efforts. Coordinate the necessary quality adjustments.
- Review relevant GMP documents for compliance to company SOPs, quality systems, and regulatory requirements.
- Oversee the following investigations: nonconforming product, customer complaint, laboratory out-of-specification, and root cause analysis , corrective and preventive action
- Maintain an organized, clean, safe and health conscious work environment.
Your Profile:
- Bachelor’s degree in a scientific or engineering discipline
- 5+ years QA Management with food /beverage experience as well as exceptional leadership skills
- Proficiency with regulation and guideline interpretation, review procedures, proper documentation and lab departmental policies.
- SAP experience strongly preferred
- Low Acid aseptic experience is strongly preferred
- Regulatory experience considered a plus
We offer
- Comprehensive Health Coverage – Medical, Dental, and Vision Plans to support you and your family
- Paid Parental Leave –Maternity and Paternity Leave so you can focus on what matters most
- 401(k) Retirement Plan with Employer Match – Plan for your future with company-supported retirement savings
- Paid Time Off – Enjoy a healthy work-life balance with PTO and 11 Paid Holidays
- Employee Engagement – Join our Engagement Team for fun events, volunteer opportunities, and ways to connect with colleagues across the company
- Döhler Academy: You have the opportunity to continuously develop your education further through internal and external training programs
- Supportive Culture – Friendly and informal atmosphere, family-owned, flat hierarchies, open communication, and helpful colleagues
- Meaningful Impact – Be an integral part of our business success and help shape the future of nutrition
- Empowerment – Unleash your full potential with opportunities to grow, lead, and make a real difference
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