- Professional
- Office in Irvine
Clinical Dietitian II-Onsite Irvine-Part time
- Nutritional Assessment: Conduct comprehensive assessments of patients' dietary needs, medical history, and lifestyle factors to develop personalized nutrition plans tailored to their individual health goals and medical conditions.
- Continuous Monitoring and Follow-Up: Monitor patients' progress, dietary adherence, and metabolic parameters through regular follow-up appointments and adjustments to nutrition plans as needed to ensure ongoing support and optimal outcomes. Educate and support patients with the use of continuous technology and related devices.
- Interdisciplinary Collaboration: Collaborate closely with physicians, nurses, pharmacists, and other members of the healthcare team to develop integrated care plans and coordinate comprehensive management strategies that address patients' medical, nutritional, psychosocial, and behavioral needs.
- Professional Development and Advocacy: Stay abreast of the latest research, guidelines, and advances in diabetes management, nutrition therapy, and related fields through continuing education and professional development activities. Advocate for the role of nutrition and participate in community outreach and education initiatives.
- Bachelor’s Degree with four (4) years recent experience or Master’s degree with two (2) years of experience as a clinical dietitian
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- Registered Dietitian; For Endocrinology position, Certification as a Diabetes Educator (CDCES or CDE)