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Seasonal Tennis Professional at None

None · Wellington, United States Of America · Onsite

$41,600.00  -  $41,600.00

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Commission eligible/October - May

Job Summary 

Organize and direct all club tennis activities, events, exhibitions, tournaments and lessons.

Job Tasks/Duties

  • Plans and directs instructional programs
  • Provides lessons and clinics for members and guests relating to the techniques and strategies of tennis
  • Organizes, administers, and officiates at tournaments, exhibitions, and inter- and intra-club social events
  • Administers and enforces club tennis policies and procedures regarding play on club courts
  • Strings rackets and performs other light equipment repairs
  • Purchases and maintain adequate beverage inventory
  • Coordinates maintenance, repair, and cleaning of courts with Grounds and Maintenance departments
  • Writes and edits tennis-related news for the club’s newsletter
  • Selects, trains, supervises, schedules, and evaluates the Assistant Tennis Professional and other tennis staff
  • Manages the tennis shop
  • Establishes and implements an accurate inventory control system and reports results accordingly
  • Transfers all charges from the tennis shop to the accounting department
  • Develops the budget for the tennis profit center; takes corrective action as necessary to help assure that budget goals are met
  • Ensures that all club member and guests receive courteous, prompt and professional attention to all their tennis needs
  • Markets tennis facilities to members and guests
  • Develops a detailed annual calendar of tennis activities and applicable promotion campaigns during the tennis season
  • Maintains a close working relationship with other club professionals
  • Maintains accurate record of all lessons and clinics given; provides monthly written reports
  • Inspects and maintains all physical areas constantly
  • Participates on all committees related to the tennis operation
  • Represents the club in area professional tennis activities and at state or national tennis events with approval from the club
  • Assists Food & Beverage Director, Executive Chef, Banquet and Catering Manager to coordinate food and beverage service support for tennis events
  • Ability to control natural swing speed during instruction or matches with inexperienced players
  • Sufficient stamina to tolerate hot and humid outdoor weather for several consecutive hours
  • Continuous standing, walking, running, bending, stooping, and repetitive actions
  • Frequent use of light machinery and hand0held tools
  • Frequent lifting and moving of objects

Education and/or Experience

  • Undergraduate major in Physical Education or Sports Management desirable
  • Collegiate team experience desirable, preferably with a 4.5 or above rating
  • Two to three year competitive playing experience and/or tennis supervisory experience
  • Experience running junior development programs
  • Knowledge of court maintenance
  • At least four years of experience in retail sales of sporting goods

Job Knowledge, Core Competencies and Expectations

  • Able to promote and teach private and group lessons to junior and adults on indoor and outdoor with soft or hard surfaces
  • Plays or represents the club in Pro-Ams
  • Ability to re-string, re-grip and repair rackets
  • Knowledge of and ability to perform required role during emergency situations


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