- Office in St Pauls
PRIMARY FUNCTION:
Primarily responsible for slaughtering poultry missed by automated machine process in preparation of disassembling bird into required parts/portions. Works in compliance with all company policies, NCC Animal Welfare Guidelines and local, state and federal policies, laws and regulations.
RESPONSIBILITIES & TASKS:
- Under minimal supervision, slit neck of poultry missed by automated killing process in preparation of disassembly
- Perform all work in compliance with company policies, NCC Animal Welfare Guidelines and local, state and federal policies, laws and regulations.
- Other duties as assigned
EDUCATION AND CERTIFICATIONS:
- High School Diploma or equivalent preferred, but not required
EXPERIENCE AND SKILLS:
- Ability to work unsupervised and self-motivate
- Ability to work nights, weekends, holidays and extended shift hours
- Sound work ethic, honesty and moral character
SAFETY REQUIREMENTS:
- Follow departmental and company safety policies and programs
- Must wear Personal Protective Equipment (PPE) at all times in areas where required.
PHYSICAL REQUIREMENTS:
- Stand up to 8 hours.
- May be exposed to heat (95ºF, 7ºC) and cold (45ºF, 4ºC)
- Will be exposed to noise of > 85 decibels, CO2 and moving production equipment
- Work around raw blood and live animal odors