Additional Information: Show/Hide Description: Assist in overall day to day operations of the Food & Nutrition Program to operate a successful school cafeteria. The duties of this position include cooking, preparation, serving and storage of food as well as following all safety/sanitation procedures. Job Description Attached.
Supervised by: Kitchen Manager, Operations Manager and Director of Food & Nutrition Services
Location: Assigned to Cheshire High School
Hours Per Day: 4 hours
Qualifications: High School education or equivalent. Qualified Food Operator Sanitation Certified Preferred. Food Service Experience Preferred.
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