Hybrid Head Bartender at St. Charles Country Club

Description

We are seeking a dedicated and enthusiastic Head Bartender to join our team. The ideal candidate will be responsible for preparing and serving a variety of alcoholic and non-alcoholic beverages to our members and guests, ensuring a high level of customer satisfaction.

Requirements

Responsibilities

• Inspects the bar prior to opening to ensure that adequate supplies are available
• Requests additional supplies as necessary
• Follows set-up procedures
• Prepares garnishes, mixes and pre-mixed drinks
• Greets members and guests
• Mixes, prepares and serves drinks according to the recipes approved by the Beverage Manager
• Collects member name and number for drinks served
• Reports complaints to a manager as soon as they occur
• Maintains and cleans bar area and equipment
• Maintains records of liquors, beers, wine, tobacco and sundries to ensure par stock is maintained at all times
• Maintains daily inventory and records indicating drinks in the greatest demand
• Cleans and lock-ups according to prescribed procedures
• Attends staff meetings as required
• Responsible for developing Seasonal cocktail menus.
• Responsible for closing club (not every night)
• Responsible for Training all Bar staff and Bar backs
• Inventory counts and controls monthly
• Forward facing position requires a positive attitude towards Members/Guests and employees
• Nights, weekends and holidays are required for this position

*90 Day Probationary Period

• Full-time - year round
• $20 plus gratuities & holiday bonus eligible
• Health/vision/dental insurance provided after 60 days following the 1st of the next month
• Opportunity for holiday bonus
• 401k after 90 days

Reports to

Food & Beverage Manager and Assistant Food & Beverage Manager