Hybrid Barista at None

Responsibilities:  

1. Warmly greet guests, take their orders efficiently, and thank them genuinely.
2. Provide drink menus and knowledgeably answer questions about ingredients and allergens.
3. Carefully take orders, noting specific preferences like coffee blend, dairy, and sugar ratios.
4. Consistently offer high-quality beverages and food, adhering to our recipe and presentation guidelines.
5. Handle basic kitchen tasks, from washing and chopping produce to meat preparation.
6. Efficiently operate the cash register, ensuring accurate payment processes.
7. Maintain a tidy, well-stocked, and organized store environment.
8. Monitor brewing equipment and report any maintenance needs.
9. Follow all health and safety guidelines.
10. Share customer feedback with managers and suggest potential menu additions.
11. Proactively anticipate customer needs and key operational tasks.
12. Uphold our premium brand image centered on gourmet offerings and excellent service.
13. Regularly contribute to the café's upkeep.
14. Perform other duties as directed by the Cafe Manager.

Requirements: 

1. At least 1-2 years of high-volume Barista experience
2. Basic food preparation and kitchen equipment knowledge is a huge plus!
3. Experience in cupping and using different brewing methods and brewing machines.
4. Ability to gauge customers’ preferences.
5. Excellent communication and social skills.
6. Must be a team player and hands-on.
7. Knowledge of sanitation regulations.
8. Servsafe Certified is a plus. 

Job Perks:

1. Full-time employees are eligible for comprehensive benefits, including health, dental, vision coverage, paid time off, six paid holidays, employee discounts, and retirement benefits with up to a 5% match.
2. Paid training and uniforms.
3. Career Growth Opportunities.
4. Daily shift meal provided to employees.
5. Exciting Career Growth Opportunities!
6. Consistent and Flexible schedules available!