Onsite Event Coordinator (Part Time) bei Fooda

JOB DESCRIPTION 

We believe a workplace food program is something employees should love and look forward to every day.  It all began in 2011 when a group of office workers at a major logistics company in Chicago had a lunch problem.  Nearby options were limited, and the team was spending too much time and money traveling around the city to their favorite restaurants.  They had an idea: bring Chicago’s local restaurant culture inside the office and that's when Fooda was born.  Today, we operate in 45+ cities and have served over 100 million meals. 

Fooda is recruiting a part-time Event Coordinator dedicated to one of our clients in Burbank, CA.  You will be on-site at their office and assist managing a dynamic workplace food program.  This is an excellent opportunity for candidates with a hospitality or events background who are eager to learn about food service, work with great customers, and support a broad network of local restaurants. 

What You’ll Be Doing 

• Ensure we are providing a high-quality lunch service experience day-in and day-out. 

• Receive Delivery Drivers and Popup restaurants on-site each day 

• Ensure the setup is organized, clean, and aesthetically-pleasing. 

• Provide on-site customer service to resolve issues promptly. 

• Audit restaurant partners to ensure consistency and excellence. 

• Problem-solve for issues such as late restaurant arrivals, order complaints, and on-site technology. 

• Gain competency with Fooda’s technology and standard operations procedures. 

Who You Are:  

• You are looking for a steady part-time job between the hours of 10:45AM-2:45PM, Tuesday – Thursday.  Possibility of additional hours depending on needs. 

• You have a car and are willing to drive to every day to Burbank, CA. 

• You love building relationships with customers and enjoy customer service. 

• You are friendly, high energy and love interacting with other people. 

• You are resourceful, exhibit grace under pressure, and know you’re capable of finding solutions. 

• You are organized and detail oriented. Type-A personality is a plus! 

• You are savvy with technology. 

• Prior catering or serving experience preferred. 

What We’ll Hook You Up With: 

• Competitive wages - $22.00-$23.00 depending on experience 

• Monthly cell phone stipend 

• 401k retirement savings plan with company match 

• Accrued paid time off 

• Long-term opportunities for advancement within Fooda 

• Networking opportunities for work or career with local restaurants