SAFETY MANAGER $80K-$107K (Annual Bonus) bei JBS USA
JBS USA · Manteca, Vereinigte Staaten Von Amerika · Onsite
- Professional
- Optionales Büro in Manteca
Description
Our Mission:
- Ensure compliance to safety and environmental regulatory requirements as they relate to Permitting, Program review, Training, Inspections, Incident management and follow up, workers’ compensation oversight, Recordkeeping, and Documentation control
- Act as the technical expert for safety, training, health, and ergonomics issues
- Perform plant safety audits and inspections of personnel to assure compliance with program requirements.
- Handle all staff development as it relates to safety and environmental program requirements.
- Administer monthly group meetings and other specialized meetings as need dictates.
- Facilitate H&S drills including Fire & Evacuation Drills, Weather Drills, Hazmat Drills, LEPC & Fire Department drills
- Provide incident and near-miss support including patient care and follow-up actions, investigation, tracking, and trending details for EH&S events
- Review all capital expenditure requests to assure safety and environmental concerns are addressed.
- Provide in-field Environmental Health & Safety support for employees and provide hazard awareness directly to site employees.
- Responsible for working with the utility group to ensure compliance with OSHA process safety management (PSM) regulations as well as EPA risk management program (RMP) regulation.
- Participate in all government inspections dealing with Safety or Environmental agencies
- Conduct or participate in annual site compliance evaluation to include the development of an action plan to address gaps.
- PPE (personal protective equipment) auditing and development of new requirements.
- Take part in Hazard Evaluation and control measures.
- Take part in an effective EAP (Emergency Action Plan).
- Management of Contractors through our ISN platform.
- Occupational Health & Workers Compensation Insurance/Loss control, State Health department.
- Food Manufacturing Operations environment
- Minimum 4 years’ safety experience, preferably within the food processing industry
- Bachelor’s Degree in Safety, Engineering, Business Administration or Physical Sciences; or an equivalent combination of related experience and education
- CPR/First Aid Training
- National Safety Council training
- Confined Space Training
- OSHA Training Courses
- The program, planning, and evaluation techniques
- Statistical analysis skills
- Strong written, verbal and computer skills are essential.
- Outstanding communication skills to lead and engage employees.
- A thorough understanding of lean manufacturing principles and leadership applications
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