Hybrid Restaurant Shift Lead bei Sapp Bros, Inc.

Restaurant Shift Lead – New Location in St. George, Utah

Be Part of Something New in Southern Utah!
We’re opening a brand-new Sapp Bros. location in beautiful St. George, Utah, and we’re looking for a motivated Restaurant Shift Lead to help launch and support our team from day one. This role is an exciting opportunity to lead shifts, inspire team members, and ensure smooth, guest-focused operations while reporting directly to the Restaurant Manager.

At Sapp Bros., Inc., we’re committed to Blessing and Serving others by delivering 5-star service in a safe and friendly environment. We’re not just about food—we’re about people, values, and meaningful leadership.

Key Responsibilities:

• Lead by example during your shift to deliver exceptional guest service
• Supervise, coach, and support team members, including Cashiers and Cooks
• Maintain high standards for cleanliness, food safety, and compliance
• Handle guest feedback professionally and resolve issues efficiently
• Assist with cash handling, transactions, and shift reporting
• Support the Restaurant Manager in executing daily operations and achieving goals

Ensure a safe environment for guests and employees in line with company policies