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Hybrid Food & Beverage Manager bei Tampa Bay Downs Inc

Tampa Bay Downs Inc · Tampa, Vereinigte Staaten Von Amerika · Hybrid

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Description

The Food & Beverage (F&B) Manager is responsible for overseeing the daily operations of all food and beverage outlets, including concessions, restaurants, bars and banquet services. This role ensures efficient, high-quality service, profitability, and compliance with health and safety standards. The F&B manager provides leadership to staff, supports Director of Food & Beverage, and works to deliver exceptional guest experiences. 

Requirements

  

  • Previous experience in food and beverage management (hospitality, restaurant, or event venue preferred).
  • Strong leadership and communication skills with the ability to motivate diverse teams.
  • Knowledge of cost control, scheduling, and inventory management.
  • Understanding of food safety, ServSafe certification (or ability to obtain).
  • Ability to work flexible hours including nights, weekends, and event days.
  • Proficiency with POS systems and basic computer applications.
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