Hybrid Prep Cook / Cook - Will Rotate Between Campuses bei The Good Shepherd Community

Description

** This position will rotate between the Sauk Rapids & Becker Campuses **

Do you have a high attention to detail and a passion for providing outstanding culinary services?  Apply to join the Good Shepherd team today! As a Prep Cook / Cook with Good Shepherd, you will make a difference each and every day by helping to meet the nutritional needs of those you serve. In addition to joining an excellent team, Good Shepherd offers a variety of generous benefits to employees.

Wage Ranges

Cook: $19.50 - $24.35 / HR

Prep Cook: $17.00 - $21.04 / HR

Prep Cook / Cook Responsibilities

• Prepare and serve food according to menu to meet tenants’ nutritional needs
• Assist with ordering food/supplies as needed
• Record temperatures and check food quality before distribution
• Assist with maintaining existing inventory of food/supplies by sorting, labeling and dating
• Maintain a clean food production area through proper sanitization and food/waste disposal
• Oversee sanitization of kitchen and other food-related areas/equipment
• Update/maintain menu boards for tenants as needed
• Assist Food Service Manager with hiring, orienting, training and supervising dietary staff

Prep Cook / Cook Benefits

• Earned Safe & Sick Time Off
• 401K with Company Match
• Employee Referral Bonus
• Tuition Reimbursement & Scholarship Opportunities

Qualifications

Prep Cook / Cook Qualifications

• Ability to communicate both verbally and in writing
• Previous experience in food preparation or work with the elderly preferred
• Ability to work as a team member and resolve problems constructively
• One year of instructional food service or equivalent food prep/cooking experience
• Basic math and computer skills

Keywords: Cook, Cooking, Dietary, Nutritional Services, Culinary, Food Preparation, Food Services, Assisted Living, AL, Long Term Care, LTC