Hybrid MSS Kid's Ranch Kitchen Prep Cook - Winter Seasonal bei Jackson Hole Mountain Resort

Jackson Hole Mountain Resort

JOB DESCRIPTION

Position Title: Prep Cook                                                                                                                                                                                                                                                      

Department: Mountain Sports School                                                                                            

Classification: Seasonal FT/PT                                                                                                                                                                                

FLSA Status: Non-exempt           

At Jackson Hole Mountain Resort, adventure isn't just a word – it's a way of life. Our shared passion for the mountains drives us to seek new challenges and embrace the thrill of outdoor experiences together. We believe that pushing boundaries, both on and off the mountain, leads to growth and fulfillment. 

Nourish your Wild Spirit: Rejuvenate your mind, body, and spirit in the inspiring mountain environment of the Tetons. 

Be Part of Something Bigger: Be part of a vibrant community of individuals who share a passion for nature, adventure, sustainability, and hospitality.  

Embrace your mountain experience: Embark on your journey of personal and professional growth.  

Functions of Role: 

• Able to follow recipe and prep list 
• Quick and clean with work duties
• Ability to follow directions
• Self motivated 
• Ability to lift heavy objects 50+ lbs
• Flexibility and willingness to help with other tasks during business hours on occasion
• Break down before and after service 
• Ability to work under pressure

Benefits of position: 

• Shift meal 
• Ski pass
• Growth potential 
• High energy environment 
• F&B discounts
• Health and wellness discounts
• Retail discounts
• Bike tune and repair discounts
• Additional MSS discounts

Are you the right fit?

• Food safety and sanitation knowledge
• Fast learner 
• Ability to work under pressure
• Customer service skills 
• Task oriented 
• Cleanliness and organizational awareness 
• Knife skills preferred 
• Cooking experience preferred
• Sense of urgency 

Note:  This job description is not intended to be an exhaustive list of all duties, responsibilities, or qualifications associated with the job. Other duties, responsibilities and activities may change or be assigned at any time with or without notice.