Hybrid Dryer Supervisor bei Oskaloosa Foods Products Corp

About the Role:

The Dryer Supervisor at Oskaloosa Foods Products Corp (OFPC) plays a crucial role in overseeing the drying process of egg products, ensuring that products meet quality standards and production schedules. This position is responsible for supervising a small team of operators and technicians, providing guidance and support to optimize the drying operations. The supervisor will enforce safety protocols and maintain compliance with industry regulations, fostering a safe working environment. Ultimately, the Dryer Supervisor contributes to the overall success of the manufacturing process by ensuring high-quality output and operational excellence.

Minimum Qualifications:

• High school diploma or equivalent.
• Proven experience in a supervisory role within a manufacturing environment.
• Strong understanding of drying processes and equipment used in non-durable goods manufacturing.

Preferred Qualifications:

• Associate's degree in a related field.
• Experience with Lean Manufacturing principles and practices.
• Familiarity with quality control standards and procedures.

Responsibilities:

• Supervise daily operations of the drying process, ensuring adherence to production schedules and quality standards.
• Supervise and train a team of operators and technicians, providing ongoing support and performance feedback.
• Monitor equipment performance and troubleshoot issues to minimize downtime and maintain production flow.
• Implement and enforce safety protocols and compliance with industry regulations to ensure a safe working environment.
• Analyze production data and metrics to identify opportunities for process improvements and efficiency gains.

Skills:

The required skills for this position include strong leadership abilities, which are essential for managing a diverse team and ensuring effective communication. Technical knowledge of drying processes is crucial, as it allows the supervisor to make informed decisions regarding equipment operation and maintenance. Problem-solving skills are utilized daily to address any operational challenges that arise, ensuring minimal disruption to production. Additionally, analytical skills are important for interpreting production data and implementing improvements. Preferred skills, such as familiarity with Lean Manufacturing, enhance the supervisor's ability to drive efficiency and foster a culture of continuous improvement within the team.

PPE/Safety:

• Required during sanitation: Chemical resistant gloves, aprons, and boots, face shield
• Required in Production areas: Safety glasses, hair/beard nets, and hearing protection
• Position may require the use of fall protection harness and clip-on gas monitor (confined space entry)

Physical Requirements: 

• Frequent bending, twisting, stooping, kneeling, pulling, fine manipulation skills using hands, shoulders, back and legs
• Ability to make precise, coordinated movements with the body to quickly grab, manipulate or move products/objects 
• Ability to visually interpret instructions, operate machines and inspect parts
• Able to work on foot for extended periods of time
• Must be able to frequently lift, carry, push, and pull up to 55 lbs.
• Must be able to climb ladders and stairs as needed 
• Ability to work in various temperatures (varies from cool to moderate) including occasional high humidity 
• Ability to continuously work with PPE/Safety equipment including: chemical resistant gloves, aprons, boots, safety glasses, hair/beard nets and hearing protection