Hybrid Bartender- Burnt Pine bei Sandestin Golf and Beach Resort

 Located within the exquisitely renovated Sandestin Golf and Beach Resort, Burnt Pine Country Club represents the pinnacle of luxury and exclusivity. Our members-only club offers an unparalleled experience of elegance and sophistication. We are currently seeking a skilled and passionate Bartender, with a strong preference for candidates with sommelier certification, to enhance our beverage service and contribute to our tradition of excellence.

Job Description:

As a Bartender at Burnt Pine Country Club, you will be an essential part of our memorable experience, mixing and serving beverages to our members and their guests. This position demands a deep knowledge of wine, spirits, and mixology, along with a passion for delivering exceptional service. A sommelier certification is highly preferred not required, as this role will also involve curating wine selections and providing expert recommendations to elevate our members' dining experience.

Responsibilities:

• Mix and serve alcoholic and non-alcoholic drinks for members and guests while maintaining the highest level of professionalism and following all club policies.
• Provide knowledgeable recommendations on wine selections including pairing advice for meals.
• Manage the bar area, ensuring it is kept clean, well-stocked, and inviting.
• Conduct inventory control and management, including ordering supplies as needed.
• Develop and update the beverage menu, incorporating seasonal or special event selections.
• Ensure compliance with all local, state, and federal liquor laws.
• Cultivate relationships with members, enhancing their overall club experience.
• Participate in training and development opportunities to stay current with the latest trends in beverages and customer service.

Physical Requirements:

• Ability to stand, walk, and move around for extended periods during the shift.
• Must be able to lift and move objects up to 40 pounds.
• Capable of reaching, bending, and stooping to retrieve items.
• Dexterity to handle glasses, bottles, and other bar equipment safely and efficiently.

Qualifications:

• Proven experience as a Bartender in a fine dining or upscale environment.
• Strong knowledge of mixology, wine, and spirits.
• Sommelier certification is highly preferred.
• Exceptional customer service and communication skills.
• Ability to work efficiently and calmly under pressure.
• Availability to work flexible hours, including nights, weekends, and holidays.
• Must meet the legal age requirement for handling alcohol in the state.

Benefits:

• Competitive salary
• Tips
• Health, dental, and vision insurance for full-time employees
• 401(k) plan with company match
• Access to club amenities
• Opportunities for professional development and growth within a luxury environment

EOE M/D/F/V