Hybrid Cafe Food Preparer bei Stonewall Kitchen LLC

Description

The Café Food Prep is responsible for preparing sandwiches and salads in a consistent, accurate, and high-quality manner while maintaining food safety and sanitation standards.

Specific Responsibilities Include:

• Slice all bread, vegetables, meats, and cheeses for sandwich making.
• Prepare all house-made condiments, sauces, and dressings for sandwiches and salads.
• Manage time efficiently to ensure all premade sandwiches are ready for counter service.
• Display all sandwiches with appropriate signage, color-coded to meet safe serving guidelines as outlined by SWK.
• Work with Café Line Cook to ensure all cold side dishes are ready and plated for pick-up during service.
• Break down station at end of shift to ensure all food is dated and put away properly and create an end-of-day prep list for the station.

The café is open 7 days a week between the hours are 8am-3pm daily. You must have weekend availability to be considered.  

Requirements

• Minimum of 2 years of kitchen experience.
• Strong organizational, and time management skills.
• Must be computer literate.
• Must be able to lift/carry 50 lbs. on occasion, climb ladders, bend, reach, squat, kneel, twist and stand for several hours a day.

Stonewall Kitchen, LLC is an equal opportunity employer and does not discriminate orientation, national origin, veteran status, or any other category protected by law.

Stonewall Kitchen participates in E-Verify, the federal program for electronic verification of employment eligibility.