Hybrid HPP Supervisor (2nd Shift) bei Suja Life

Position Summary

We’re looking for a hands-on, detail-driven HPP Supervisor to lead our High-Pressure Processing (HPP) operations. In this key role, you’ll ensure production goals are consistently met while maintaining the highest standards of food safety, team performance, and operational efficiency. The ideal candidate brings proven leadership in manufacturing or food/beverage production, excels at people management, and thrives in a fast-paced, deadline-oriented environment.

Schedule:

• 1:00 PM – 9:30 PM, Sunday - Thursday
• Open availability required – must be flexible for mandatory overtime (up to 12-hour shifts) and occasional 6th-day coverage as needed.

Essential Duties and Responsibilities

• Supervise and lead the daily activities of the HPP team, providing hands-on support, training, and real-time performance feedback—including coaching and corrective actions when needed.

• Plan, coordinate, and monitor HPP production schedules to ensure efficiency, on-time delivery, and alignment with daily targets.

• Collaborate closely with cross-functional teams (Quality, Maintenance, Logistics, etc.) to ensure smooth, safe, and effective operations.

• Implement, uphold, and continuously improve standard operating procedures (SOPs) to ensure product quality and process consistency.

• Oversee equipment functionality; initiate and follow up on maintenance needs to minimize downtime.

• Manage inventory of raw materials and packaging supplies to prevent production interruptions.

• Foster a culture of safety by ensuring team compliance with all health, safety, and regulatory requirements.

• Monitor KPIs and take proactive steps to ensure operational goals are met or exceeded.

• Maintain accurate records of attendance, schedules, and point-based disciplinary tracking.

• Lead daily pre-shift meetings to communicate production plans, safety reminders, and company updates.

• Ensure product handling and documentation meet HPP process plans and all relevant company/regulatory standards.

• Create and manage weekly schedules to ensure 7-day coverage and adequate staffing based on production needs.

• Perform timecard reviews, adjustments, and payroll-related responsibilities.

• Document and escalate performance issues professionally and in a timely manner.

• Use systems such as UKG for scheduling, timekeeping, and internal communications.

• Create and maintain production reports using Excel and communicate updates via email.

Job Qualifications

Experience

• Minimum of 2 years supervisory experience in a food, beverage, or manufacturing environment.
• 5+ Years of manufacturing experience.
• Excellent leadership, communication, and interpersonal skills
• Flexibility to work in a fast-paced and dynamic production environment.

• Comfortable working mandatory overtime up to 12-hour shifts, including weekends and holidays as needed.

• Must have open scheduling availability, with a focus on Sunday–Thursday, but flexible to work a 6th day if required.

 Knowledge & Skills

• Prior experience with High Pressure Processing (HPP) preferred

• Strong working knowledge of manufacturing processes, quality assurance, and safety protocols

• Familiarity with food safety and regulatory compliance in food and beverage environments

• Proficient in basic computer tools: email, Excel, and workforce platforms (UKG preferred)

• Strong leadership and team management skills with the ability to motivate and coach

• Excellent communication and interpersonal skills

• Strong attention to detail and commitment to maintaining high product quality

Language Skills:

• Ability to communicate, read, listen, and understand English.
• Bilingual (English/Spanish) is a plus.

 Other Abilities:

• Ability to remain calm and focused under pressure and prioritize multiple tasks

• Comfortable working in a fast-paced, evolving production environment

• Effective at cross-functional collaboration and coordination

• Ability to troubleshoot operational issues and make timely, informed decisions

• Flexible scheduling, including overtime up to 12-hour shifts, weekends, and occasional 6th-day support as needed

Working & Environmental Conditions

You’ll work in diverse environments, including:

• A wet, refrigerated manufacturing facility (below 40°F)

• A dry warehouse (up to 85°F)

• Freezer storage areas (as low as –10°F)

Work areas may be tight and loud, with continuous exposure to noise levels over 85 dBA. You'll be required to follow strict safety protocols and consistently wear personal protective equipment (PPE), including safety glasses, ear protection, and steel-toed shoes. The position involves repetitive tasks that must be performed safely and efficiently.

Physical Demands

To succeed in this role, you must be able to:

• Ability to sit or stand for extended periods of time
• Occasional light computer use
• Must be able to lift and carry up to 50 lbs
• Prolonged sitting may be required depending on task
• Work near moving machinery

Benefits

Come join the Suja Life! We offer a competitive benefits package including:

• Medical, dental, vision, life insurance and other ancillary benefits
• Matching 401k
• Vacation, sick and holiday time off
• Free juice!

Pay Range

• $23 to $28 hourly, based on your experience

#ZR

#INDHP

Suja Life is proud to be an equal-opportunity employer seeking to create a welcoming and diverse environment. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, ancestry, physical or mental disability, medical condition, marital status, genetics, age, or veteran status or any other applicable legally protected status or characteristic. The Company complies with all federal/local/state regulations regarding pay.