Part Time - Bartender - Category 10 chez Ryman Hospitality Properties
Ryman Hospitality Properties · Nashville, États-Unis d'Amérique · Onsite
- Junior
- Bureau à Nashville
As a Bartender in our legendary music and entertainment venues, you'll keep the drinks flowing and the energy high. You'll mix cocktails, pour drinks, serve food, and deliver exceptional guest service. As the ideal candidate, you're fast, friendly, and focused, understanding that in a venue with this much musical history, every shift is about delivering unforgettable experiences!
- Greet guests with a smile and sincere welcome. Engage in friendly conversations to cultivate regular and repeat business.
- Follow recipes and established techniques to prepare and serve drinks. Accurately fulfill orders and assist guests.
- Demonstrate knowledge of menus and daily specials when taking orders and serving food. Respond to guest inquiries regarding the menu, beverage options, and entertainment. Suggestively sell to boost sales. Communicate allergy alerts.
- Set up, stock, and maintain work areas. Restock ice bins, beverages, kegs, plasticware etc. as needed.
- Proactively address guest needs. Respond to concerns and resolve issues with a professional, positive attitude. Comply with company issued steps of service.
- Communicate daily entertainment and upcoming events in venue.
- Ensure responsible alcohol service per local ordinance, alcohol awareness training, and company policies. Request proper ID per company policy.
- Adhere to cash handling policies and procedures, operate POS terminals accurately, handle payments securely, and reconcile financials at the end of the shift.
- Attend pre-shift meetings. Perform defined opening/running/closing duties.
- Maintain clean and orderly dining and service environments during and after service. Bus bar top as needed. Follow sanitation procedures required by health regulatory agencies in both public areas and back of house.
- Perform inventory, product rotation and date labeling to ensure fresh products are readily available for preparation.
- Comply with company issues steps of service. Follow all corporate policies, safety and security procedures, and brand SOPs. Promptly report accidents, facility issues, or unsafe conditions to management.
- Perform other duties as assigned.
