Maintenance Technician chez Taco Bell

You and The Bell® has a nice ring to it.
At Taco Bell, we’re hungry for Mas. Mas Heart, Mas Flavor and Mas Value. If you want Mas in your life read on!

• BONUS POTENTIAL
• 4 WEEKS of PTO
• MEDICAL BENEFITS AVAILABLE DAY 1
• LIFE INSURANCE
• 401K with a 6% MATCH
• FREE EDUCATION-Bachelor's Degree on us!
• CAREER GROWTH
• COMPANY VEHICLE, TOOLS, LAPTOP, CELL PHONE ALLOWANCE
• DISCOUNTS on MORTGAGES, VEHICLES, GYM MEMBERSHIPS and MORE!

More about this opportunity…

Purpose:
Troubleshoot repair and maintain kitchen equipment and conduct minor building repairs at designated restaurants to keep assigned restaurants in a safe, functional and marketable condition; and to ensure compliance with state and federal accessibility standards.

Job Functions:

• Repair and maintain assigned number of restaurants
• Complete or manage all repairs and maintenance work to standard
• Respond to emergencies including nights and weekends to correct unsafe or hazardous conditions.
• Perform periodic maintenance assessments
• Perform periodic audits for disabled customer accessibility and take corrective action when needed.
• Execute effective administrative processes to schedule and track repairs, maintain van parts inventory and a central warehouse of tools and supplies.
• Process work orders submitted by restaurant teams. Prioritize and schedule restaurant visits in partnership with district managers.
• Track and process parts purchases and appropriate billing to accounts payable.
• Track and record completed repairs and maintain accurate records within facility tracking system.
• Grow technical skills and competencies to expand ability to maintain additional assets in the restaurant.

Education:

• High school diploma or GED required. Formal trade related training/education and or certification(s) a plus. Restaurant equipment certifications and some HVAC/mechanical, refrigeration experience is preferred but not required.

Experience (and other qualifications):

• 3-5 years of hands-on experience working in a multi-unit facility maintenance or equipment repair capacity.
• Wide experience performing a variety of restaurant equipment, electrical, plumbing and building repairs.
• Demonstrated ability to plan and prioritize tasks in a self-directed work environment and maintain high levels of productivity without direct supervision.
• Strong written and verbal communication skills
• Strong customer service and problem-solving orientation. Seeks to solve problems with a sense of urgency.
• Curiosity and aptitude for learning how things work and desire to grow and broaden skills and competencies.
• Basic computer skills, including experience with Outlook and Excel, and working knowledge of inventory control practices.
• Valid Driver’s license with good driving record and able to pass a criminal background check

Job Type: Full-time
Salary: $27.00 - $30.00 per hour
Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee assistance program
• Flexible spending account
• Health insurance
• Health savings account
• Life insurance
• Paid time off
• Parental leave
• Professional development assistance
• Tuition reimbursement
• Vision insurance

Schedule:

• 8 hour shift
• On call

Experience:

• Electrical: 3 years (Preferred)
• Appliance Technicians: 3 years (Preferred)
• Repair, Maintenance & Installation: 3 years (Preferred)