Cook - full time chez AHS - Sherman Medical Center
AHS - Sherman Medical Center · Sherman, États-Unis d'Amérique · Onsite
- Professional
- Bureau à Sherman
JOB SUMMARY: Prepares and cooks food necessary for the nutritional care of hospital patients, staff and others as necessary.
EDUCATION, EXPERIENCE, TRAINING
- High School Diploma or Equivalent preferred.
- Food Handler’s permit required or must be obtained.
- One year of cooking experience preferred.
- Knowledge of basic food preparation and cooking methods.
- Knows how to read recipes and make mathematical adjustments.
DUTIES AND RESPONSIBILITIES
| Ability to follow and understand basic food handling recipes, directions and oral instructions. |
| Checks production sheet for amounts to prepare. |
| Always keeps waste/over production to a minimum. |
| Maintains proper steam tables temperature and cleanliness. |
| Ensures proper techniques for stored food and leftovers. |
| Ability to complete basic mathematic calculations. |
| Ability to answer questions from and speak to customers in a courteous manner. |
| All other duties as assigned or required. |
| Ability to multi-task while ensuring safety and sanitation practices are adhered to throughout the shift. |
| Maintain regular attendance |
| Ability to adhere to strict food handling and storage directions. |
