Inventory Control Clerk chez Comar

INVENTORY CONTROL CLERK 

Actively Hiring – Immediate Openings

Hours: full-time position. M-F 7am-3:30pm

Competitive pay & benefits: paid overtime, health, dental, vision, paid time off, 401k with match…and more!

WHAT YOU WILL DO:

“Quality & Safety are Top Comar Priorities”

• Ensure the accuracy and timeliness of inventory movement throughout the manufacturing process from receipt through final distribution of finished goods to shipping.
• Oversee & implement cycle counts.
• Process inbound goods receipts against purchase orders.
• Manage lot control.
• Adjust and ensure accuracy of inventory / cycle count based on monthly E&O decisions. 
• Stage inventory across approved location based on production schedules and general business needs.
• Audit daily departmental transactions to ensure the accuracy and completeness of warehouse product movement – requisitions, move tags, return-to-stock, etc.
• Schedule inbound material delivery to meet production schedules and ensure efficient material handling and disposition.
• Receive purchase orders through enterprise system, prepare bar codes, and validate quantity received and route product and paperwork based on established procedures – MSDS notices.
• Establish system to control and store non-inventory production items and analyze inventory levels, production demand to maintain adequate inventory levels – pallets, plastic ties, etc.
• Complete weekly cycle audits based on established procedure.
• Support shipping during high volume or short-term periods due to scheduled and unscheduled absences.
• Be able to effectively operate equipment as required.
• Maintain a clean and safe work environment.
• Adhere to and communicate to others the Health, Safety and Quality policies, including use of PPE.
• Other duties as assigned.

Additional Responsibilities & Skills for our SQF Certified Sites: 

• Have a basic understanding of the cGMPs and Good Hygiene Personnel Practices
• Notify SQF Practitioner and/or Supervisor of any repairs or adjustments that are required.
• Perform Basic Sanitation Functions
• Perform all duties necessary to meet Company, and or Regulatory Requirements / standards as prioritized by the Company, HACCP, and SQF.
• Notify SQF Practitioner/Quality Manager or any other Management personnel of ANY Food Safety or Quality issues.
• Identify problems relating to Food Safety and the Quality of the raw material, processes, quality system, or safety system, by performing Production/Quality Checks as assigned.
• Ability to initiate action to prevent the occurrence of nonconformities relating to Food Safety and the Quality of the product, processes, quality system, or safety system. Be able to execute and follow the HOLD SOP.
• Controls further processing or delivery of nonconforming product in terms of Food Safety and Quality issues until the deficiency or unsatisfactory condition has been corrected.
• Employee follows all Food Fraud/food Defense Policies while on company property.
• Thorough understanding of all Company policies, including GMP’s and safety policies, HACCP & SQF.

Safety and Cleanliness

• Adhere to safety policies. 
• Maintain a clean and safe work area and report any unsafe conditions to supervisor.
• Wear company issued personal protective equipment (PPE) such as uniforms, gloves, hairnets.

WHO WE ARE LOOKING FOR:

“A Comar employee who will represent the customer and be the consumer’s advocate”

Are you?

• A High School or Vo-Tech School graduate and 1-2 years related experience and/or training.
• Experience operating a variety of mobile equipment.
• Certification: Forklift Certified. 

Do you?

• Possess sound working knowledge in Enterprise Resource Planning (ERP) software applications.
• Computer-user proficiency: Microsoft Word, Excel, Outlook, Teams, and ability to learn new systems / software as required. 
• Ability to work with minimal direct supervision.
• Ability to work in a team environment.
• Ability to read and comprehend instructions, short correspondence, and memos.
• Ability to write correspondence.
• Ability to effectively communicate / present information in one-on-one and small group situations to customers, clients, and employees. 
• Basic math skills - add, subtract, multiply, and divide
• Effective time management and organization skills.
• Effectively communicate with supervisor.
• The ability to read, write, and comprehend information provided. 

Do you Enjoy Physical Work where you will?

• Stand for most of the work shift.
• Use hands and fingers to handle or feel; reach with hands and arms; stoop, crouch, bend, twist, and only occasionally sit. 
• Lift and/or move up to 10 pounds. Heavier amounts can be moved with assistance of equipment. 

Knowledge of and/or previous experience in a manufacturing environment is a plus!