Housekeeping Supervisor | Holiday Inn New Delhi Aerocity chez IHG
IHG · New Delhi, Inde · Onsite
- Professional
- Bureau à New Delhi
Duties and responsibilities
- Supervise the implementation of housekeeping standards and procedures in relation to:
- Bedroom service
- Bathroom service
- Valet service
- Cleaning service
- Linen maintenance
- Recommended changes to these standards and training needs on an ongoing basis
- Maintain a current and thorough knowledge of all housekeeping systems
- Open and close the shift and ensure effective shift hand over
- Distribution and collection of keys
- Perform Room allocations
- Perform Room inspections
- Prioritise arrival rooms
- Liaise with Front Office for guest and hotel requirements
- Ensure consistency within the department
- Assist Floor & public area supervisors for completing their task on time.
- Ensure you have complete knowledge of room types, layouts and facilities
- Complete stock takes as required
- Coordinate with supervisors for effective housekeeping operations
- Conducts briefings to ensure hotel activities and operational requirements are known to the employees.
aCCOUNTABILITY
Number of employees supervised –
Direct: Housekeeping Team Leader, Linen Room Supervisor, and Housekeeping Desk Coordinator.
Indirect: N.A.
Annual Operating Profit/Payroll Budget –
Department Budget
Key Metrics –
- Department Budget
- Guest Satisfaction Survey / Heartbeat.
- Employee Satisfaction Survey.
Qualifications and requirements
Required Skills –
- Communication skills are utilized a significant amount of time when interacting with others; demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company.
- Good writing skills
- Proficient in the use of Microsoft Office
- Problem solving, motivating, organizational and training abilities
- Strong Leadership skills in managing teams
Qualifications –
- Diploma in Hotel Administration, Hotel Management or equivalent
Experience –
Minimum 5 years housekeeping experience preferably in a hotel of similar size and complexity and including supervisory experience.