Inventory Control Supervisor chez Fortune Fish & Gourmet

JOB DESCRIPTION

Title: Inventory Control Supervisor                         

Reports to: Inventory Control Manager

FLSA Status: Exempt

Summary of Position:

Fortune Texas is seeking an Inventory Control Supervisor to join our operations team. The Inventory Supervisor is responsible for managing and maintaining inventory levels. The ideal candidate will oversee the daily activities of the inventory staff, analyze inventory data, and ensure accuracy of inventory records. The successful candidate will also be expected to develop and implement inventory control procedures and policies, as well as assist in the ordering and replenishment of inventory.

Responsibilities

• Monitor results by shift/work area and communicate inventory and quality metrics to Inventory Control Manager.
• Conduct analysis of inventory discrepancies and collaborate with operations to mitigate recurrence of issues.
• Coordinate with customer service representatives (CSRs) to understand shipping errors reported by customer and find root cause for same.
• Monitor systematic replenishment and direct completion of replenishment activities.
• Leading, coaching, mentoring, and developing teammates on job functions/procedures to achieve objectives and productivity goals.
• Leading operational initiatives to ensure inventory accuracy goals are met.
• Planning, monitoring, and managing actual performance against operational standards.
• Account for in-stock merchandise conditions by audit, create exception reports and optimize inventory turns.
• Prepare and drive semi-annual physical inventory within operation.
• Supporting and leading special projects in support of larger corporate supply chain, planning, logistics, and inventory initiatives.
• Manage slotting plan using sales, shipping, and replenishment data.
• Analyzes and reports inventory discrepancies and slotting issues.
• Performs other duties as assigned. 

Minimum Requirements:

• Ability to count in all units of measure using whole numbers.
• Must understand process of distribution.
• High School Diploma or equivalent. 
• Must understand customer billing and credit process.
• A minimum of two years in inventory control, warehousing, sales & product knowledge required.
• Required to perform multiple tasks with a need to occasionally upgrade skills to meet changing job conditions.
• Basic Computer skills.
• Excellent math skills, strong communication and organizational skills.
• Knowledge/Skills/Abilities: HACCP compliant training and strong understanding of inventory control procedures.

Fortune Fish & Gourmet is an equal opportunity employer.