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Hybrid Restaurant & Retail Supervisor chez Ghirardelli

Ghirardelli · Santa Barbara, États-Unis d'Amérique · Hybrid

47 840,00 $US  -  47 840,00 $US

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Starting Pay – $23.00/hr + Tips & Bonus Opportunity!

Holiday Pay – 1.5x pay for worked holidays!

Free Sundae or shake on every Shift!!

Employee Discount – 50% off everything!

Quarterly Bonus opportunity!!

Store Hours – Monday - Sunday 11:00am - 11:00pm 

Shifts could be up to 2 hours before/after store hours for prep/cleaning.

Restaurant/Retail Supervisor – this position will perform all restaurant and retail duties.

 

Ghirardelli's employees are the face of our company. They set us apart from other retailers. They are ambassadors of our brand and over the past 48 years, our Restaurant and Retail division has evolved from a single soda fountain and retail store in Ghirardelli Square into a dynamic department, with over 700 colleagues. We believe our vision is changing the way the consumer experiences chocolate and our objective is to be America's #1 premium chocolate company.

The Supervisor will be responsible and accountable for various aspects of managing our store and upholding the high standards of the company and its reputation. The supervisor will help the general manager and his or her management team to ensure that the store operates in a way that helps deliver excellent customer service, maximizes financial return, and fosters an environment that makes Ghirardelli a great place to work for our employees.

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