- Ufficio in Truesdale
Adhere to all health and safety policies/procedures, Good Manufacturing Practices (GMPs) and wear the required personal protective equipment (PPE) while in the warehouse or production areas (including but not limited to hairnets/beard nets, safety glasses, hearing protection, hard toe and slip/oil resistant shoes, appropriate safety gloves, and seatbelts while operating forklifts)
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Responsible to adhere to food quality and food safety as per the standard(s) provided by corporate, customer, and/or governing bodies (ex. SQF).
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Ability to read, understand, and adhere to a production manufacturing schedule and communicate issues or deviations with the appropriate parties.
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Maintain production flow on machinery by monitoring downstream and upstream issues, supplying raw materials to the equipment, and performing minor servicing if and when needed.
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Follow all Quality Assurance and Production line standard operating procedures.
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Follow standard operating procedures to perform equipment changeovers; ability to read imperial and metric measurements.
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Record all necessary information for production and quality records. Keep accurate downtime reports and documentation.
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Responsible for performing equipment and general sanitation in your work area or as assigned by leadership.
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Work closely with all departments to improve quality, increase efficiencies, and reduce waste.
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Ability to understand visual and auditory cues to identify production or machine related issues.
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Perform minor machine maintenance.
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Perform any other duties assigned by leadership including but not limited to cross training, general and plant sanitation, inventory management, training, etc.
