- Professional
- Ufficio in Exeter
We are seeking Bakery Maintenance Engineers to join our hard working and fast-paced team. Bakery Maintenance Engineers will perform required repairs and maintenance tasks as assigned in an orderly, timely, and cost conscious manner on a variety of bakery production equipment, freezers, and/or facilities.
Primary Duties and Responsibilities:
- Responsible for preventive maintenance, diagnosis, and repair of all pieces of equipment within the bakery including production equipment; mechanical and electrical components.
- Responsible for maintaining the equipment’s productivity to minimize downtime or malfunctions. Some tasks are required to be performed within rigid time frames to maximize bakery product productivity.
- Ensures all work areas are clean, safe, and follows company GMP’s.
- Works in a safe and efficient manner and in compliance with federal and state requirements at all times.
- Maintains accurate and timely records of work performed on work orders, maintenance calls, and preventative maintenance reports.
- Prepares specific and accurate parts request forms.
- Responds to maintenance and line stoppage calls with a sense of urgency and ownership.
- Provides emergency repairs quickly and efficiently.
- Performs duties in all areas within maintenance department.
- Provides technical assistance and information to the Engineering management team.
- Displays initiative in recognizing work to be accomplished and makes recommendations to Chief Engineer.
- Additional duties and/or responsibilities as assigned.
Job Requirements:
- SHIFT & HOURS: Shifts are assigned through the union bid process.
- Union membership within 30 days of hire is required. Previous experience in similar maintenance of production line equipment and facilities is preferred (if applicable).
- LME license strongly preferred.
- Ability to quickly learn new job tasks and flexibility to work in different jobs as needed.
- Adherence to company core values.
