Evaporator Dryer Operator | 3rd Shift presso Gehl Food & Beverage

Description

Now Hiring: Evaporator Dryer Operator | 3rd Shift

Shift/Schedule:  3rd shift 6:00 PM start 

Pay: Base + Shift Differential = $22.50/hour (+ based on experience) 

Why join our team? 

• Quarterly bonuses (based on team achievement and up to 6% of wages) 
• Full benefits package – medical, dental, vision & 401(k) match 
• Generous PTO & holidays  
• Growth opportunities to expand skillsets and enhance career 
• Amazing team & culture focused on:  

Communication | Community Involvement | Wellness | Employee Activities  

Other Benefits & Programs We Offer: 

• Full-time & stable hours – no seasonal cuts! 
• Referral bonus program 
• Tuition reimbursement 
• HSA Medical plan option with annual company contribution 
• Perks at Work – discounts on shopping, travel & more 
• Proven continued business growth for future opportunities 

What You’ll Do:

• Monitor and record critical process system parameters to ensure operational control.
• Prepare product batches according to exact specifications.
• Conduct in-process tests such as Brix, pH, and temperature.
• Operate processing equipment in accordance with scheduled protocols.
• Monitor chart recorders and take immediate corrective action when deviations occur.
• Perform Clean-In-Place (CIP) and Clean-Out-of-Place (COP) procedures on mix tanks, product lines, silos, and other process equipment.
• Track and verify all incoming ingredients for production.
• Maintain high quality and food safety standards in alignment with GMP and GFSI requirements.
• Communicate effectively with team members to share updates, concerns, and ensure seamless shift transitions.
• Keep work areas clean, organized, and stocked to established standards.
• Maintain working knowledge of system mechanics including valves, pumps, and pipe swings.
• Execute basic maintenance tasks and assist in larger repairs or equipment changeovers.
• Perform assigned work orders and contribute to continuous improvement of the process.
• Support safety initiatives and report any hazards or concerns promptly.
• Assist in other operational areas as needed.

Requirements

What You’ll Need:

• High school diploma or GED.
• Forklift certification.
• Basic mechanical aptitude and familiarity with processing equipment.
• Ability to work in a fast-paced manufacturing environment.
• Strong attention to detail and a commitment to safety and quality.
• Willingness to work collaboratively in a team environment.
• Prior experience in food or beverage manufacturing.