Sous Chef (MILWAUKEE, WI, US, 53207) presso HMSHost

HMSHost is hiring Sous Chef at MKE! 

Check out our amazing benefits: Free meals, paid holidays, vacation and flex time, health/dental/vision, tuition reimbursement, 401K, and so much more!

Our Sous Chefs are coaches, guiding their team to success.  We’re looking for experienced Sous Chefs who lead by example, are reliable, can be counted on to do the right thing and focus on the simplicity of our mission – ensuring everyone feels great at work, and that our travelers are feeling great on the move.

A great HMSHost Sous Chef is someone who:

• Supervises kitchen staff daily, assigns tasks, and sets deadlines
• Ensures safety, sanitation, and compliance with HACCP procedures for food handling
• Assists with menu planning, inventory management, and supply oversight
• Manages costs, service quality, and standards to maximize sales and profits
• Ensures compliance with company, franchise, and regulatory standards daily
• Maintains positive associate relations and communication
• Ensures the highest customer service standards and staff training for customer satisfaction and product quality
• Acts as a resource for resolving complex issues

Qualifications:

• 3-5 years’ experience with kitchen operations & staff management
• Certification in ServSafe Management course
• Team management and coaching while managing priorities in a fast-paced environment

Join HMSHost, where we thrive on amazing people, strong teams, and a seriously fun vibe! If you bring positive energy, love serving others, thrive in fast-paced settings, rock as a team player, and believe work should be fun – apply today! ��