General Manager | Cedars in Hyde Park (09/2025) presso Hot Chi Chicken + Cedars Mediterranean Kitchen
Hot Chi Chicken + Cedars Mediterranean Kitchen · Chicago, Stati Uniti d'America · Onsite
- Professional
- Ufficio in Chicago
General Manager – Cedars Mediterranean Kitchen
Location: Hyde Park, Chicago, IL
Compensation: $62,500–$68,500 + Health Stipend + Quarterly Bonus Program (10% annual)
Schedule: Full-Time, ~50 hours/week (35-45 hours on the floor)
Cedars Mediterranean Kitchen is a family-owned Hyde Park institution serving Chicago for over 30 years. With 70% dining room service and 30% high-volume catering, we’ve built five consecutive years of sales growth and remain deeply connected to our neighborhood. We are seeking an experienced, Spanish-speaking General Manager to lead our 15-20 person team, own financial performance, and carry forward our culture of care, accountability, and community.
Responsibilities
- Lead daily operations with a hands-on presence (30–35 hours weekly alongside the crew). 
- Full P&L accountability including labor (20% target), COGS, and profitability. 
- Build and sustain a high-performance culture through clear standards, team-building, and accountability. 
- Oversee and grow catering operations (30% of business). 
- Implement, refine, and teach operational systems for consistency and guest satisfaction. 
- Partner with ownership, who are present and invested in the business. 
- Manage staffing and operations to adapt to seasonal fluctuations (busy when University of Chicago is in session; slower in summer and major holidays). 
Requirements
- Minimum 3–5 years of GM or AGM experience in restaurants or hospitality. 
- Fluent Spanish speaker (required). 
- Experience managing 25+ employees. 
- Familiarity with Toast POS strongly preferred. 
- Strong financial acumen and ability to manage budgets. 
- Patient, teacher-minded leader who thrives in a family business environment. 
- Demonstrated ability to balance care with accountability. 
Compensation & Benefits
- Base salary: $62,500–$68,500 (commensurate with experience). 
- Bonus program: 10% annual bonus, paid quarterly, tied to performance. 
- Health stipend provided. 
- Opportunity to grow with a stable, family-owned business. 
 
			 
			 
			 
			