Label Technician I presso Blount Fine Foods

Summary This position requires an ability to work in a fast paced environment, a "can do attitude", and the ability to follow procedures. Person must be detailed oriented, very organized and have the ability to work on your own. 

This is a 2nd shift position 6pm-2am. 

Essential Duties and Responsibilities include the following: Other responsibilities w/ similar skill and work conditions as assigned.

Picking, Receiving, Returning of all labels to appropriate departments

Daily/weekly Cycle count Inventory

Inventory variance reporting to appropriate Supervisor

Label rewind and splicing, w/ appropriate paperwork completion

Production Support as needed

Radio Frequency (RF) usage

Daily updating of label control spreadsheets

Daily processing of materials within inventory software.

Education and/or Experience

High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.