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Produce Stocker presso Green Star Cooperative Market Inc

Green Star Cooperative Market Inc · Ithaca, Stati Uniti d'America · Onsite

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Description

GreenStar offers excellent time off benefits & flexible and affordable health care options!

Purpose: To stock and display fresh produce while providing prompt, friendly, courteous customer service to help meet department objectives. 

Commitment: GreenStar Co-op is committed to being an organization free from discrimination. We seek out and welcome people with diverse identities to participate in our community-owned cooperative business structure.

Status: Level I, Supervised by Produce Manager

Responsibilities:

STOCKING

  • Replenish and rotate displays, culling each item.
  • Work as part of team and establish priorities to curate aesthetically pleasing displays.
  • Trim, wash, and bundle produce.
  • Dispose of damaged or spoiled goods appropriately (compost whenever possible).
  • Remove trash, clean cases, keep prep and storage areas clean and orderly.
  • Label products with appropriate PLU, price, and country of origin.

CUSTOMER SERVICE

  • Assist customers with product questions in a prompt, and courteous manner, referring them to other staff when necessary.
  • Work as part of a team to develop a hospitable department space that feels welcoming to all.
  • Knowledgeable about all Produce products. 
  • Help customers place special orders.

RECEIVING

  • Check deliveries to verify piece count; notify the Produce Manager of discrepancies.
  • Check for damage and unacceptable quality; notify the Produce Manager of problems.
  • Help with unloading as needed.
  • Rotate overstock into storage.
  • Update stocking list as orders come in.

DEPARTMENT MAINTENANCE

  • See that unsaleable items are properly disposed of. Keep accurate shrinkage records.
  • Ensure that produce bins, aisles, shelves and storage areas are clean, orderly, and meet health standards.
  • Remove trash promptly; sweep floor as needed.
  • Participate in inventory counts.
  • Ensure maintenance of department equipment and notify manager if equipment breaks.

SAFETY RESPONSIBILITIES

  • Follow and participate in GreenStar’s Safety Program.
  • Assist other employees in safety needs. 
  • Report unsafe equipment and conditions. 
  • Perform other tasks as assigned to ensure a safe and healthy work environment.

STOREWIDE AND OTHER DUTIES

  • Attend Human Resources trainings, all-staff meetings, department meetings, and OBM Huddles to stay informed.
  • Read GreenStar publications to stay informed.
  • Respect and comply with storewide personnel policies.
  • Describe membership benefits, and how membership investment is made.
  • Adhere to scheduled shifts.
  • Perform other duties as assigned.

Requirements

QUALIFICATIONS AND SKILLS

  • Communication – effective interpersonal communication with team members.
  • Demonstrated ability to follow through on commitments.
  • Open to input/feedback on work performance.
  • Open to giving input/feedback on Produce department.
  • Self-Driven/Motivated throughout shift.
  • Knowledge or interest in learning about natural foods, produce, local farms.
  • Demonstrated ability to handle multiple demands, stay calm, and prioritize.
  • Ability to lift 50 pounds repetitively.
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