Hybrid FOOD SERVICE POSITION - Waterville presso Waterville-Elysian-Morristown School District

FOOD SERVICE POSITION-WATERVILLE

The Waterville School is seeking a reliable, energetic, and hardworking Assistant Cook/Baker to support our food service team. The Assistant Cook/Baker helps prepare and serve meals to students and staff in a safe, clean, and efficient manner while adhering to food safety and nutrition guidelines. This role plays an essential part in ensuring a positive dining experience for all students.

Key Responsibilities:

• Assist with daily food preparation including chopping, mixing, measuring, and cooking under the supervision of the Head Cook.

• Help portion and serve meals during breakfast and/or lunch periods.

• Maintain cleanliness and sanitation of kitchen areas, equipment, and utensils.

• Follow all food safety and hygiene protocols in accordance with school and health department guidelines.

• Assist in receiving, storing, and organizing food supplies and inventory.

• Monitor food stock and report shortages or issues to the Head Cook.

• Wash dishes, trays, and other kitchen tools as needed.

• Follow daily cleaning schedules and assist in maintaining kitchen organization.

• Perform other related duties as assigned.

Qualifications:

• Previous experience in a kitchen or food service environment is preferred, but not required.

• Ability to follow written and verbal instructions.

• Basic knowledge of food preparation and kitchen safety.

• Strong teamwork and communication skills.

• Commitment to maintaining a positive and respectful environment for students.

Physical Requirements:

• Must be able to stand, walk, and work on feet for long periods (up to 8 hours).

• Must be able to lift and carry up to 40 lbs.

• Must be able to work in confined spaces (ex. walk-in freezers and coolers)

• Ability to bend, reach, and perform repetitive tasks.

         Schedule & Compensation:

• 6-7 hours/day  Monday-Friday when school is in session.

• Starting Salary Range $12.98/hour - $16.60/hour (depending on qualifications)

How to Apply:

Applications should be submitted through Applitrack.

www.wem.k12.mn.us  OR  https://www.applitrack.com/wem/onlineapp/ 

Questions can be directed to Anna Meschke at [email protected]

Deadline: Open Until Filled