Hybrid Café Team Member - Eastlake presso Grand Central Bakery

Come join our team! We're looking for an enthusiastic Cafe Team Member that makes Grand Central Bakery’s vibrant cafes such wonderful spaces to be in. Cafe Team Members are passionate about preparing and serving delicious food and drink to a community of loyal customers. 

The Cafe Team Member’s role is an integral part of the efficient, enthusiastic team that makes Grand Central Bakery’s vibrant cafes such wonderful spaces to be in. Cafe Team Members can work the following shifts: Retail Open, Mid-Shift, Retail Close. The Cafe Team Member is expected to regularly and efficiently work on the sandwich bar and barista station. 

Locations: Eastlake Cafe, 198 E Blaine Street, Seattle, WA 98102

Rate of Pay: This position pays $20.76 per hour plus tips.

• Tips average $7.00 - $9.00 per hour. 

Schedule: Part-time, 24 hours or less per week. The ability to work weekends and holidays is required along with maintaining schedule flexibility.

Qualifications and Skills:

• 18 years of age or older
• Ability to read, write, and speak English required
• Basic math skills required
• Maintains food handler’s card – new hires are expected to have a valid card by their first date of work
• Experience with point-of-sale systems preferred
• 1+ year(s) experience in food service preferred   
• Must display professionalism and personality with customers

Physical requirements include but are not limited to:

• Working in a loud cafe environment with frequent interruption.
• Standing for 100% of their shift; they may be asked to lift and carry up to 20 lbs. and push or pull up to 100 lbs. with assistance.
• Working in a building containing a bakery and is constantly exposed to wheat flour dust and other grain dusts (rye, corn, oat).