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We are currently seeking a Cook to join our team at Villa at the Lake! 

WHAT WE EXPECT FROM YOU:

We are looking for an individual who has the ability to continually adjust to change, drive to make a difference, and desire to improve. The primary purpose of this position is to prepare, serve, and handle food in accordance with federal and state regulations and the residence policies and procedures. Cooks should also maintain clean and sanitized dining service areas and assist in the receiving, rotation, and storage of products.

MINIMUM REQUIREMENTS:

• Basic cooking skills
• Desire to work with seniors
• Must possess a team spirit, good character and personal integrity
• Prior experience cooking for large groups is preferred
• Sanitation certificate preferred
• OSHA Standards
• Fire and Safety procedures
• Operation of kitchen appliances

WHAT YOU CAN EXPECT FROM US

• Competitive Wages & Benefits
• Job training and development to ensure you are established and growing in your role.
• Management Commitment to your success

*Randall Residence is committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates without regard to any characteristic protected by applicable law.

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