Production Aide en Crown Point Community School Corporation

           

Position Title:	Food Service Aide	Location Code:	All schools
Department:	Food Service	Employee Status:	Manager
Revision Date:	3/9/22	Full-time/ Part time Status:	Part time
FLSA Status:	Non-Exempt	Working Period:	5.75 hrs/180 days 6am - 11:45am daily
Bargaining Unit Status:	Excluded – At Will

Pay Rate:        $14.66
 

Primary Job Function:

Employee must interact well with students and staff and be able to serve meals in a courteous and timely
manner.  Employee will work as a member of the Food Service Team.  Must have the ability to take responsibility of setting up and performing work tasks in the dish room.
  

Qualifications:

 

• Completion of the 10 hour sanitation course
• Have a fun-loving disposition and interact well with students.
• Organized and able to plan day for maximum productivity.
• Attend mandatory monthly meetings.
• Maintain good working relationship with inter-departmental staff and other departments.
• Provide suggestions for improving food quality and general operation of food service program.
• Must be able to work under crowded and increased noise level conditions.
• Must be willing and able to relocate to different schools when occasion warrants.

 

Responsibilities:

 

• Employee will set up dish room, prepare sanitation supplies for monitors or food service aides for lunch service. 
• Assist with setting, serving line up and monitoring during mealtime if necessary. 
• Responsible for cleaning dish room and machine at the end of each day.
• Will also assist with putting stock away labeling, dating, and rotating using the FIFO method.  (first in, first out).

  

Safety and Sanitation:

 

• Report all malfunctions to the Director.
• Make daily and weekly inspections of kitchen conditions in order to maintain high standards of sanitation and safety.
• Perform duties without a direct threat to the health and safety of others.