Quality Technician Manager en Pures Food Specialties LLC

Description

Role and Responsibilities

• Manage, direct, evaluate, and assist subordinates in their daily performance by setting goals and objectives
• Possess a working knowledge of and  ability to train on Statistical Quality Control and Statistical Process Control 
• Assists in the day-to-day operation of the lab as well as address issues accordingly. 
• Maintains and coordinates total quality practices within the Quality Control Department.
• Will play significant role in day-to-day operations and will spend 95% of their time on the production floor working with technicians and plant personnel
• Ability to work flexible hours based on company needs
• Ensures compliance with SQF and other relevant standards.

Requirements

Qualifications and Education Requirements

3 plus years of experience in a food manufacturer & successful management/supervisory experience.

Preferred Skills

• Understands      the importance of all quality aspects of the food industry including, but      not limited to; personal GMP’s, lot code tracking, product quality      monitoring, audit records and recall procedure. 
• Bi-lingual (English/Spanish) preferred
• Highly self-motivated with attention to      detail.
• Strong leadership and interpersonal      skills.
• Excellent verbal and written      communication. 
• Strong analytical/problem solving skills      with an aptitude for learning new technologies. 
• Able to handle multiple tasks with      capability of prioritizing and planning work activities. 
• Demonstrate accuracy and thoroughness      with the ability to improve and promote quality.

EEO Statement

Pure’s is committed to providing equal employment opportunities to all employees and applicants without regard to race, color, religion, sex, national origin, age, disability, or any other characteristic protected by applicable law. We ensure fair treatment in all aspects of employment, including recruitment, hiring, training, promotion, and compensation. Our commitment to diversity and inclusion fosters a workplace where every individual is valued and respected.