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Porter, Convention - Banquet Set Up en Resorts World Las Vegas

Resorts World Las Vegas · Las Vegas, Estados Unidos De América · Onsite

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Overview:

Summary Statement:

 

The Porters, Convention – Banquets Set up is responsible for the setup, servicing and breakdown of all meetings and events.

 

Job Duties:

Primary Job Duties: – Includes but is not limited to:         

  • Quickly and efficiently retrieve all materials needed for the setup of special events.
  • Display proper care, movement and storage of all equipment such as tables, chairs and catering equipment (rolling tables).
  • Assist with inventory control of catering equipment and furniture.
  • Provide prompt, courteous service to banquet members and guests while maintaining a friendly and pleasant atmosphere.
  • Maintain safe sanitary conditions in all banquet service areas and for all banquet services equipment.
  • Safely drive and maintain vehicles used for transporting event materials.
  • Demonstrate full knowledge of banquet areas and keep banquet service areas properly stocked.
  • Obtain and maintain position-specific licensing.
  • Use personal device/cellular phone for job related operational tasks, job duties, review of company documents, etc.
  • Perform other job-related duties as requested.
  • Ensure all venues are well-maintained and cleaned prior to and after an event.
Qualifications:

Qualifications: Includes but is not limited to:

  • Ability to work varied shifts, including nights, weekends and holidays.
  • Ability to work varied shifts, including nights, weekends and holidays.
  • Ability to effectively communicate in English.
  • Polished appearance and demeanor
  • Excellent customer service skills.
  • Ability to obtain & maintain full knowledge and understanding of company and department rules and regulations, policies and procedures.
  • At least 18 years of age.

 

Preferred

  • Previous experience working in a large, luxury resort setting.

 

Minimum Education and Experience:

  • High School diploma, experience 1-3 years in field or equivalent.
  • At least six months of previous experience as a banquet porter in a similar or related field.

 

Certificates, Licenses, Regulations:

  • Proof of eligibility to work in the United States.
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