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Commis Chef (London, GB, N1C 4QL)

SSP (SSP - SSP) · London, Reino Unido · Onsite

  • Junior
  • Escritório em London
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COMMIS CHEF - THE BREAKFAST CLUB, ST PANCRAS STATION


We have Full Time / Part Time (20/30hrs) roles available! Fixed Term Contract until 31 December 2025.

 

Hours of operation are 5:30am to 11:00 pm. Working flexibly across weekdays, weekends, bank and public holidays. 

  

Step into the buzz of hospitality! SSP works with brilliant brands like M&S, Starbucks, Burger King and BrewDog to serve thousands of happy customers in airports, train stations and motorway services across the UK & Ireland. Join our team and be part of the energy every day!

Looking for a Commis Chef role that’s fun, fast and full of good people? You’ve found it! Join SSP and work with some fantastic brands in a place where the energy’s high, the training is great, and no two days are the same.

 

ABOUT YOU:

 

  • Ambitious and a team player, you will be looking to progress your culinary career.
  • If you love a good rush, smiling faces, and great vibes - this is the place to be.
  • Due to some responsibilities within the Commis Chef role, applicants will need to be 18 years of age or over to perform certain tasks or work on certain shifts.
  • Ideally you will have knowledge of basic health and food safety and experience of working in a similar role

 

ABOUT THE COMMIS CHEF ROLE:

 

  • Accurate cooking and presentation to spec.
  • Measuring dish ingredients and portion sizes accurately.
  • Keep your workstation clean and organised.
  • Contribute to maintaining kitchen and food safety standards.
  • Previous kitchen experience is desirable. We will provide your uniform & equipment.

 

AS A COMMIS CHEF WE WILL OFFER YOU:

 

  • Discounted Meal while on shifts.
  • Employee Discounts.
  • Friends and Family Discount App.
  • Award-winning training, apprenticeships and development programs.
  • Health & Wellbeing Support.

 

Ready to be part of the buzz? Apply now and join SSP as a Commis Chef!

    
At SSP, we value diversity and are committed to building a team that reflects a variety of skills, talents, and backgrounds.