
Culinary Director (Full Time)
The Boulevard Senior Living - Wentzville · Wentzville, Estados Unidos Da América · Onsite
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“After spending 14 years in healthcare, I finally found my home with Arrow Senior Living. It’s home-like environment is not just for the residents but for the team members as well. From day one you embrace the core values, and you see how they impact residents’ quality of life. Arrow is a great company to grow with-it promotes within and the employee appreciation, incentives, and benefits are just a bonus on top of making residents and team members smile. I have become lifelong friends with this team, and I can happily say I love my job and enjoy coming to work.”
-Arrow Team Member
Position-Culinary Director
Position Type: Full Time
Location: Wentzville, Missouri
Salary: $70,000 - $80,000
Shift Schedule- Monday-Friday 8am-5pm
Manager on Duty Weekend Rotation 10am-2pm
Come join our team at The Boulevard Senior Living- Wentzville located at 110 Perry Cate Boulevard Wentzville, Missouri 63385!
We are looking for someone (like you):
What are we looking for?
Employment Benefits (We value our benefits):
Do you want to see how much fun we are at The Boulevard Wentzville? Please visit us via Facebook:
https://www.facebook.com/BoulevardWentzville
Or, take a look at our website: https://boulevardwentzville.com/
Have questions? Want to speak to someone directly? Reach out by calling/texting your own recruiter, Cemma Hurn: 636-875-9849.
Click here to hear about Arrow's Core Values!
About the company
Arrow Senior Living manages a collection of senior living communities that offer varying levels of care including independent living, assisted living, and memory care in 33 properties currently in 6 states (Missouri, Kansas, Iowa, Illinois, Ohio, Arkansas) and employs nearly 1,900 employees!
Arrow Senior Living YouTube-Click Here
Arrow Senior Living serves and employs individuals of all faiths, regardless of race, color, gender, sexual orientation, national origin, age, or handicap, except as limited by state and federal law.
Keywords: chef, sous chef, kitchen manager, chef manager, cook, restaurant, food service, chef's assistant, culinary, food manager, dietary cook