- Escritório em Malton
The Role
As a Trainee Butcher, you’ll be an essential part of our production team—supporting the preparation of meat products across departments including main butchery, slaughter, primal, and middle debone. This is an ideal opportunity for someone ready to learn and build a future in the food industry.
Shift times are Monday to Friday, 0530-1530 or 0600-1600 depending on which department.
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The Ideal Candidate
You’ll bring:
- A positive attitude and willingness to be trained
- Good attention to detail and observation skills
- Reliability, motivation, and a strong work ethic
- Flexibility and adaptability in a fast-paced environment
Company Information
With a team of over 13,000 people across 40 sites in Canada and Europe, we’re passionate about delivering quality meat and seafood products to consumers around the world.
Join a company where innovation, sustainability, and customer satisfaction drive everything we do. At Sofina, you’ll grow your skills, make a real impact, and work with responsibly sourced products from more than 50 protein sources across five continents.
Our vision is bold: to be the most successful food company in the world. If you’re looking for a rewarding career in the food industry, there’s a place for you at Sofina Foods.
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Why Sofina Foods?
- Competitive rates
- Competitive Contributory Pension
- Online Benefits Hub
- Life assurance scheme
- Free onsite parking
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Equal Opportunities
We welcome applications from people of all backgrounds and experiences – regardless of age, disability, gender identity, marriage or civil partnership status, pregnancy or maternity, race, religion or belief, sex, or sexual orientation.
Your Key Responsibilities
- Learn and develop butchery skills through hands-on training and mentoring
- Support meat preparation tasks across multiple production areas
- Follow strict hygiene, quality, and safety standards
- Work effectively as part of a team to meet production targets
- Embrace continuous improvement in all aspects of your work